I have baking and searching for the best pineapple tarts recipe since 2012. Everything is clearer when you're in love - John LennonClearly, I know that I'm in love
Seeing what the three recipes of pineapple tarts that I have baked and investigated last year, you should have know that I'm an extreme pineapple tarts lover
No blog about work catering this week because it was being covered by a REAL caterer. haha. So thought I'd blog about these tarts I made last week =) My friend had given me these egg tart tins all the way from Hong Kong especially for making Cantonese egg tarts
*** COMPETITION WINNER ANNOUNCED ***. (scroll down to the 'competition' section). Along with the change in design, this week I'm excited to have two bloggy moments that have been a long time coming - a tagine recipe, and a competition - all thanks to the lovely people at Kitchenware Superstore
Research of the various weight loss companies led me to Herbalife. But, after some google research, I've found that the positive reviews of the program far outnumber the negative
I am so lucky that I have not had to buy pumpkin for months now. A work colleague had an abundant crop last summer and now brings in the largest, most beautiful looking pumpkins for all of us
Since this month's Aspiring Baker's theme is all about TEA. I decided to kill 2 birds with one stone. so to speak =p Any recipes that use tea (not coffee) are accepted so I played around with my favourite tea
I remembering reading a few weeks ago about an article that described the face work of food bloggers and the number of hours placed into it (sociology research of the best kind)
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