Its a moist pineapple and coconutcake. Only requiring super basic ingredients (except maybe the coconut milk), you just cream the butter and dry ingredients before adding the wet ingredients and finally stirring in the pineapple at the end
Moist and zingy, with little crunches from the coconut and a slightly crumbly texture - if you love lemon cakes, you will love this and you'll have fun getting people trying to guess what the 'secret ingredient is'
Mango and coconut are a match made in heaven. Being dairy-free we use a lot of coconut milk and cream in this house, sometimes as a substitution for dairy but other times like this you really want that creamy lusciousness
Coconut ice and coconutcakes are not really like by the man of the house, however, I really enjoy them both and from time to time will make this cake as it sort of combines a deliciously moist coconutcake with an icing that is a bit like coconut ice
I love mango and coconut together, and also walnuts and figs. Coconut flakes. I bought a few mangoes yesterday and wanted to use them a in recipe, since lately I've been using mainly frozen fruit - variety is the spice of life
Easy mangococonut muffins recipe is a simple to make, yummy cupcakes made with mango and coconut. Adding mango gives moisture, flavor and sweetness, the light crunchiness from coconut works great together