Coconut Cake with Passionfruit Icing
From My Lemony Kitchen
From My Lemony Kitchen
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Ingredients

  • 2 1/3 cups dessicated coconut
  • 1 1/3 cups caster sugar
  • 2 1/2 cups self raising flour
  • 2 2/3 cups of coconut milk
  • 2 eggs
  • 1 1/2 cups icing sugar
  • 2 fresh passionfruit

Instructions

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