Cinnamon Scroll Cake
ThermOMG
ThermOMG
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Ingredients

  • 450 g plain flour
  • 100 g caster sugar
  • 4 tsp baking powder
  • 320 g milk
  • 2 eggs
  • 2 tsp vanilla
  • 90 g butter
  • 160 deg. Spray a large baking dish
  • butter
  • 2 minutes at
  • 50 deg on Speed
  • 20 seconds Scrape down the sides and repeat if necessary
  • 130 g butter
  • 130 g brown sugar
  • 30 g plain flour
  • 10 g cinnamon powder
  • 10 seconds Spread over the batter and use a knife to swirl into the mix
  • 130 g icing sugar
  • 25 g milk
  • 1 tsp vanilla paste

Instructions

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