Cinnamon Breakfast Scrolls
love me, feed me
love me, feed me
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Ingredients

  • For the sweet dough
  • 2/3 cup milk
  • 1/3 cup water
  • 2 tbsp butter
  • 3 to 3 1/2 cups plain flour
  • 1/2 tsp salt
  • 3 tbsp sugar
  • 2 tsp instant yeast
  • 1 egg
  • For the filling
  • 1/2 cup caster sugar
  • 2 -3 tsp cinnamon
  • 1/2 cup sultanas soaked in a cup of hot tea (your choice, I used Lady Grey) and then drained
  • melted butter
  • Egg wash
  • 1 egg beaten
  • 1 tsp water
  • Demerara sugar to sprinkle

Instructions

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