Apple & Berry Tea Cake
Bake Play Smile -
Bake Play Smile -
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Ingredients

  • 10 mins Cook time
  • 45 mins Total time
  • 55 mins Apple & Berry Tea Cake is the perfect thing for afternoon tea... or serve it warm with a scoop of vanilla ice cream for a totally decadent dessert! Author: Bake Play Smile Recipe type: Cakes Serves: 8 Ingredients 225 g self-raising flour, sifted 165 g caster sugar 125 g butter, softened 1 tsp vanilla extract 2 eggs 125 ml milk 1 apple, thinly sliced (with the core removed) 120 g fresh or frozen berries (blueberries, raspberries, blackberries, strawberries) 3 tbsp raw sugar Method Grease the bottom and sides of a 22cm springform pan. Line the base with baking paper. Preheat oven to 160 degrees celsius. Place the self-raising flour, caster sugar, butter, vanilla, eggs and milk into a large bowl bowl. Mix with electric beaters until just combined. Pour the mixture into the prepared tin. Sprinkle over ¾ of the berries. Layer the apple slices in an overlapping pattern around the outside edge of the cake. Place the remaining berries in the middle of the cake. Sprinkle with 3 tbs raw sugar. Bake in the oven for 40-45 minutes or until the cake is cooked when tested with a skewer. Leave to cool in the baking pan for 20 minutes before placing onto a wire rack to cool completely. Serve on it's own or warm with a scoop of vanilla ice cream. 3.2.2885
  • 10. Layer the apple slices in an overlapping pattern around the outside edge of the cake.

Instructions

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