客家算盘子 ~ Pumpkin and Yam Abacus Seeds
Kit Wai's kitchen
Kit Wai's kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 300 g 南瓜
  • 300 g 芋头
  • 300 g 木薯粉
  • 100 g 肉碎
  • 20 g 木耳
  • 50 g 鱿鱼干
  • 300 g pumpkin
  • 300 g yam
  • 300 g tapioca flour
  • 1 tbsp cooking oil
  • 1 tbsp minced garlic
  • 1 tbsp mince
  • d shallot
  • 1 tbsp dried shrimps ( soaked, drained and
  • diced )
  • 50 g dried cuttlefish shreds ( soaked and
  • shredded )

Instructions

Comments

Log in or Register to write a comment.