Salmon cob loaf recipes

Bombara Seafood Wollongong NSW

Bombara Seafood Wollongong NSW

Grilled fish - your choice of Barramundi, Atlantic salmon, John Dory or Snapper. Cob loaf of organic olive and rosemary bread slices served with hazelnut and balsamic butter
Street Foods – List of

Street Foods – List of

Fish stands at the market squares also serve cured salmon (graavilohi) on rye bread as an open sandwich or loimulohi

sweet chilli salmon dip

Cut top off cob loaf and pull some of the centre out. Use cut up carrot sticks, celery sticks etc and biscuits for dip and then break cob loaf up and use the bread for dipping